Hello – I am Chef Riccardo
I am originally from Italy, and was classically trained in Europe. Over the last 15 years, I have worked in some of the most acclaimed restaurant in New York City and Europe, including 2 Michelin starred restaurants.
I like to cook innovative food that is as beautiful as it tastes. Please look at my photo portfolio to get an idea of what I can.
I look forward to cooking at your next dinner party or special event.