• Private Chef Kyle San Diego
  • Asian
  • Caribbean
  • French
  • Fusion
  • Indian
  • Italian
  • Japanese
  • Mediterranean
  • Mexican
  • Middle Eastern
  • Modern American
  • Southern
  • Spanish

Signature dish:  

Seared Sesame Crusted Ahi

About Me

I’m a from scratch, farm to table global chef. Cooking different cuisines and diets from around the world. Specializing in healthy and delicious meals using fresh in season produce and the finest seafood, poultry and meats. Classically trained in a French Commis de Cuisine program, working in several farm to table restaurants throughout San Diego California. While using traditional Italian, Mediterranean, French and Spanish cooking techniques and influences.

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    This is a new chef with no reviews yet. That being said, all chefs have been vetted and often new chefs are a great bet as they are extra eager to build their reputation on the platform
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