Signature dish:
Modern AmericanI’m passionate about experience. Creating a thoughtful, visually stunning, sensory experience through conscious comfort food.
My relationship with food on a creative level started over 20 yrs ago. Co-creating with a client is what’s most rewarding to me.
I have a global cuisine background and am also skilled in plant based menus as well as keto and paleo needs. Of course, traditional unmodified favorites, too.
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We thoroughly enjoyed Chef Maen. She made a habachi meal on our deck utilizing a camper's stove and our Traegar grill. The food was delicious and her hospitality was top tier. She even threw in some thoughtful surprises and special touches. Look forward to bringing her back, would recommend her to all!