Signature dish:
Braised Lamb with PotatoesPrivate Chef with 14+ years cooking experience (5+ professional). I left the corporate world to start my own catering business and I haven’t looked back.
I love doing private parties and interacting with my clients. It is so rewarding to see smiling faces and clean plates. I pride myself on using the freshest ingredients, so much so that I have been growing my own fruits, herbs and vegetables for over 5 years now.
I specialize in fine southern cuisine but can cook all varieties. I also offer THC and CBD infused curated menus.
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We enjoyed the delicious meal made by Ashley & her assistant. She customized the menu for our vibe which was so appreciated. Very professional and wonderful experience!