• Private Chef Chicago Culinary Team: Frank, Drew, JT Chicago
  • Asian
  • French
  • Fusion
  • Indian
  • Italian
  • Mediterranean
  • Mexican
  • Modern American

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About Me

The Chicago Culinary Team
About Us:
Welcome to the premier culinary team from Chicago, where passion meets creativity, and flavors from around the world come together to create unforgettable dining experiences. Our team, led by Frank Kwiatkowski, Chef Drew, and Chef JT, brings a diverse range of expertise and a shared commitment to excellence. Whether you’re hosting an intimate dinner party, a grand celebration, or a corporate event, we are dedicated to making your culinary dreams come true.
Chef Frank:
With 17 years in the food service industry, Frank Kwiatkowski has developed a rich and diverse culinary background. Starting at the age of 18, Frank honed his skills in various restaurants, from sports bars to fine dining establishments. His passion lies in blending different cultural flavors into fun and creative dishes, making every event a unique and memorable experience.
Chef Drew:
Chef Drew has an impressive background working in some of Chicago’s finest restaurants and attending culinary school. After an exciting stint in Florida working on yachts for affluent clients, he returned to Chicago to create his own culinary lifestyle. Chef Drew now offers cooking classes, private events, and various culinary projects, including juicing for health enthusiasts and fitness training programs. His versatile skill set and innovative approach make him a valuable asset to any culinary endeavor.
Chef JT:
Born and raised in New York, Chef Joe Tonelli (Chef JT) comes from a long line of chefs and bakers. After relocating to Chicago and studying culinary arts at Kendall College, Chef JT cooked at renowned establishments such as David Burkes, Cafe Ba Ba Reeba, and Howells and Hood. He has opened 11 restaurants in the Chicago area, with the last openings for Meta. Recently, Chef JT was invited to try out for Hell’s Kitchen and made it to the final casting. His specialty is fusion cooking, blending flavors from around the world to create exquisite dishes that set your palate on a journey.
Chef Kevin:
Chef Kevin has been a dedicated private chef for years, working under the guidance of Chef Frank. His experience spans a wide range of culinary projects, from large-scale catering events to intimate dinner parties and sophisticated cocktail gatherings. Chef Kevin’s versatility and passion for creating memorable dining experiences have made him an invaluable asset to the team.

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Reviews - click review to see menu (6)

  • 2-3 Course Plated Meal for 25 - Rachel (ID 909800)

    Chef Frank prepared an outstanding dinner for 25 for my husband's birthday. Everyone raved about the food and the whole evening went so smoothly. Frank was easy to work with as we planned the menu and very communicative. He and his team were professional and friendly, and I would definitely work with them again!

    • Worked on January 13, 2023
  • 4+ Course Plated Meal for 15 - Danny (ID 771301)

    Chef Frank and his team did a spectacular job with our dinner party. For my wife’s 40th, Frank cooked a delectable meal for 16 people, which everyone loved. The appetizers were presented beautifully, and got crushed. Salad, fresh pasta course, and entree were all fantastic. He allowed our guests to select their protein for the entree in advance, which was much appreciated. They were in our kitchen prepping, cooking, and cleaning, but they were absolutely in the background and facilitated a smooth, enjoyable evening. Frank was easy and fun to work with, and even accommodated some last minute requests with no stress. Highly recommend him and will definitely use him again.

    • Worked on May 1, 2021
  • 4+ Course Plated Meal for 6 - Anthony Marten (ID 758216)

    Frank was fantastic - punctual, unassuming, organized and easy to work with - we all thoroughly enjoyed the evening. The food was excellent - if I can give just one piece of constructive feedback - I would say moderate the portion sizes! We were soundly beaten with the amount of food. A very positive experience that I would certainly do again with him.

    • Worked on April 3, 2021
  • 2-3 Course Plated Meal for 7 - Lori Gilbert (ID 757496)

    Chef Frank and Ryan came right on time and were really well prepared. Food was delicious! Took all the dishes with them. Such a perfect dinner with ample leftovers. We will definitely have them come again.

    • Worked on March 13, 2021
  • 4+ Course Plated Meal for 8 - Monika

    AMAZING. Frank and Ryan were so nice and the food was seriously delicious!!! I let them in, showed them where a few things were, ran through a rough agenda and the rest is history! I was fully able to enjoy the dinner party I hosted without having to worry about anything regarding dinner, sometimes I even forgot they were there. Ryan also washed my sink afterward and it's never shined so much! Cannot recommend Chef Frank enough!!

    • Worked on February 21, 2021
  • 4+ Course Plated Meal for 9 - Tiffany (ID 160064)

    Chef Frank was fantastic! The food was delicious and the presentation was amazing. I will definitely be working with Chef Frank for future events.

    • Worked on October 10, 2020
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